I call this cocktail The Phantom. It’s essentially a gin sour, but with a bit of Chartreuse and Vermouth, and then a dash of pastis.
It’s in honour of a digital agency I’m working with at the moment.
It's always drink o'clock somewhere… This was started as a cocktail blog, but my cat got involved. It is now a blog about anything which happens at Drink O'Clock. Enjoy my cocktail recepies and let me know what you think of them.
May 24, 2019
I call this cocktail The Phantom. It’s essentially a gin sour, but with a bit of Chartreuse and Vermouth, and then a dash of pastis.
It’s in honour of a digital agency I’m working with at the moment.