A drink for when you want something new, but kinda like a Marguerita, or a Cosmopolitan, and maybe a little bit of a Manhattan.
Work the balance of sweet and sour on this one, and you’ve got a decent variation on a few of the classics in your top left pocket.
How To Make: Blizzard
- 50ml of bourbon
- 25ml of cranberry juice
- 25ml of freshly squeezed lemon juice
- A glug of sugar sirop
- Garnish with a full lemon slice
- Preferred glass would be a cocktail glass
Shake everything with ice in a cocktail shaker. Strain into a chilled cocktail glass.
Garnish with a slice of lemon perched on the rim of the glass.
Drink it fast and let the icy blizzard goodness envelope you.