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November 1, 2017

Midweek Gibson, shaken

Puurfect for a Wednesday…

Midweek Gibson, shaken

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How To Make: Gibson

Gibson

  • 50ml of Fine Gin
  • A dash of Dry Vermouth
  • Garnish with cocktail onions on a stick
  • Preferred glass would be a frosted Martini glass

Stir the gin and vermouth with ice in a cocktail mixing jug. Strain into a chilled Martini glass.

Garnish with cocktail onions, preferably on a bamboo stick.

Drink it fast while it's still frosty, preferably listening to Jazz music, and optimally in NYC with a guy named Angus Loten.